Toxin Contamination In Food Industry – alle Bücher

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Microbial Toxins in Food Systems: Causes, Mechanisms, Complications, and Metabolism

When our food items become contaminated with pathogenic microorganisms, these microorganisms secrete microbial toxins which promote infection by attacking the host tissue's immune system, thereby leading …

lieferbar innerhalb 2-3 Wochen
Buch
Aktueller Preis: EUR 240,94

Microbial Biotechnology in the Food Industry

Biotechnology approaches for food security, risks, and solution.- An Overview., Microbial contamination in the food processing environment.- Use of Microbe-Free Contact Surfaces to Control Food Spoilage: …

lieferbar innerhalb 2-3 Wochen
Buch
Aktueller Preis: EUR 175,23

SMEs in Agriculture and Food Industry During the Health Crises

This book aims to propose a suitable contingency plan that can minimize the negative effects of future health crises while strengthening the resilience and adaptability of SMEs. This work is part of an in…

lieferbar innerhalb 2-3 Wochen
Buch
Aktueller Preis: EUR 175,23

Cryogenic Processing

Presents comprehensive insights into cryogenic processing to transform food industries and expand future technological applicationsCryogenic processing has advanced rapidly from its origins in industrial …

lieferbar ab 7.5.2026.
Buch
Aktueller Preis: EUR 212,36

Robert M Frame III
Making Mill City

A richly illustrated history of the flour factories that transformed the milling industry worldwide---and forever changed the culture and architecture of MinneapolisAmong the most consequential advances o…

lieferbar ab 24.3.2026.
Buch
Aktueller Preis: EUR 37,39

Robin Shepard
A Keg of Their Best

A rich, lively history of brewing in Wisconsin's capital city and the creative people who brought it to life.Wisconsin has long been known as "The Beer State," and the history of its capital cit…

lieferbar ab 9.6.2026.
Buch
Aktueller Preis: EUR 30,90
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